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Annapoorna's Menu
Call 239 481-5236 for quote
or email webmaster@hindutemple.faithweb.com
Annapoorna is the Catering arm of the Temple run by
volunteers. All food prepared is a donation to the Temple, and counts towards
yearly membership. Please use Annapoorna for parties and other gatherings
and help the Temple.
Our food is freshly prepared, with prayers. 100% of income goes to the
Temple.
Snacks
Main Course
Side Dishes
Desert
Drinks
Chat
Masala
Dosa*
Mixed Veg. Curry
Gulab jamunun
Bhel
with Chutney
Raita
Laddu:
(Boondi,
Mango Lussi
Maddur Vada
Idli
with Chutney
Salad (with Indian
Rava, Wheat, Coconut,
Lussi*
Dhokla
Veg. Pulav
spice dressing) Besan)
Murukku
Veg Biryani
Chana
Mysore Pak
Jaljeera
Ribbon Pakoda
Lemon Rice
Rajma
Barfi:
(Almond,
Panna
Medu Vada*
Coconut Rice
Dal
Basen, Cashew, Cheese)
Pakoda*
(Onion,
Fried Rice
Papad
Fruit Custard
Panakam
Cawliflower,
Tamarind Rice
Palak Paneer
Mango Suffle
Spinach)
Chinese Noodles
Dal Makhni
Carrot Halva
Punch
Bonda or
Pista or Strawberry Kulfi
Batata vada*
Sambar
Rasmalai
Bread Rolls
Chapati
Paneer Curry
Kheer:
(Badam, Sev
Curry Puffs
Poori*
Kofta Curry
Rice, Sabudana)
Dahi Vada
Nan
Masala Chai*
Chilli Bajji*
Jilebi
Samosa*
Masala Vada
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Base Price $8.00 for 1 Snack, 1 Main Dish and
2 Side Dishes
Minimum Order for 25 Persons and $100
Any item can also be ordered individually
as per minimums above.
Minimum $25 Delivery charges
apply outside of Lee County.
Orders must be placed two weeks in advance, so we may contact our volunteers.
Customer must specify minimum number of guests expected and will be charged
for that number, regardless of how many were actually present.
10% Additional guests accommodated with extra charge, if specified in advance.
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*Items
made on premises. Plates
and cutlery provided at extra charge.
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